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Designed by and for students, alumni, staff, and faculty, Wooster’s Global SE program promotes global citizenship and social entrepreneurship. It provides a transformative self-designed and structured international experience for students, faculty, staff and client organizations alike.Archives
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Tag Archives: food
Food and livelihoods
By Sarah Abboud The million-dollar question: “Where are we” Since I have arrived in India, I have found myself constantly asking myself the question,“where am I?” Now, when I ask this question, it usually means one of two things. One, … Continue reading
Posted in Global SE 2011, Students, Voices
Tagged Bangalore, food, livelihoods, market, russell market
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“…a meal to end all meals…”
By Sam Susanin Professor Moledina: “I ate too much man…” Sarah: “I would come back just for the brownie…” Erika & Sam: (silent at the end of the table with an utter feeling of contentment) Kipaya: (with a big smile … Continue reading
Posted in Global SE 2011, Students, Voices
Tagged 2011 Global SE Team, Bangalore, Culture, food
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